Consume a Wide Variety of Fruits and Veggies
Incorporating a diverse range of fruits and vegetables into your diet is essential for optimal health. Each color and type offers unique nutrients, antioxidants, and phytochemicals that promote overall well-being. For instance, leafy greens like spinach provide iron and fiber, while brightly colored fruits like berries offer powerful antioxidants. Cruciferous vegetables, such as broccoli, contain compounds that may reduce cancer risk. Aim for a rainbow of produce—reds, greens, yellows, and purples—to ensure a comprehensive intake of vitamins and minerals. Regularly consuming various fruits and veggies supports digestion, boosts immunity, and enhances skin health, contributing to a balanced and nutritious lifestyle.