Vitamin B12 Deficiency At-Risk Populations
At-Risk Populations: Certain groups are more prone to Vitamin B12 deficiency, including:
– Vegetarians and Vegans: Since B12 is primarily found in animal products.
– Older Adults: Decreased absorption in the digestive system.
– Individuals with Certain Medical Conditions: Such as pernicious anemia, celiac disease, or Crohn’s disease.