7 Fruits To Be Eaten During Summer

7 Fruits to Try This Summer

Eating fruit is essential for maintaining overall health and well-being. Fruits are packed with vitamins, minerals, and antioxidants that support immune function, improve digestion, and reduce the risk of chronic diseases. They are rich in dietary fiber, promoting healthy gut function and aiding in weight management. The natural sugars in fruits provide quick energy, making them a healthier snack option compared to processed foods. Additionally, the low calorie content of most fruits makes them an ideal choice for those looking to maintain or lose weight. Incorporating a variety of fruits into your diet can lead to better hydration and enhanced skin health.
1. Apricots Apricots are rich in potassium and magnesium supplying stamina. They contain vitamin c, iron, and beta carotene. They are fairly firm with bright orange color. To be eaten when ripe. Unripe fruit can be stored for up to 2 days or so at room temperature before eating. Keeping them in the fridge will make them last a bit longer. Rinse and wash apricots before eating.

2. Strawberries. Buy sweet smelling strawberries that are red in colour without any white or green spots. Strawberries are full of vitamin C, potassium, sodium and iron as well as being low in calories. Strawberries can be frozen up to twelve months whole or sliced, with or without sugar. Do not remove the stem of fruit while storing it in the fridge. Before eating, rinse gently under cold running water.

3. Raspberries. Good source of vitamin C, vitamin A and fiber, raspberries are the most fragile of all the berries. So they have to be plucked gently. Buy firm dry raspberries avoiding soft ones. They are high perishable and should be refrigerated if not eaten immediately. Gently rinse the raspberries under cold running water and dry them on paper towels before serving.

4. Watermelon. Mostly water so they are low in calories. Excellent source of vitamin C, potassium and high in pectin. To know whether if the fruit is sweet, thump it with the knuckles and if you hear a hollow sound, then the fruit is going to taste sweet. Watermelon has dark green skin and bright red coloured flesh. Uncut fruit should be stored in a cool place, while cut watermelon should always be tightly wrapped, refrigerated and used within a day or so.

5. Cherries. Dark cherries = high in nutritional value. Packed with enzymes, vitamins and minerals. Buy heavy firm cherries with bright color and fresh stem. They last for two days or so. Chilling not only preserves them, but also makes them more flavorful. Simply rinse cherries in cool water and drain on paper towel until they are ready to be eaten.

6. Pineapples. Storehouse of minerals, potassium, sodium, phosphorus, magnesium, sulfur, calcium and iron. They have loads of vitamin C and are an excellent source of bromelain, an enzyme that helps digestion. The best fruit to be eaten is the one with strong sweet aroma. The color of the fruit skin should be dark golden colour; leaves should be fresh and green with no brown or yellow tips. They ripen at room temperature. Wrap in plastic and refrigerate it.

7. Peaches. They are a rich source of beta- carotene and potassium and contain moderate amounts of vitamin C. Buy bright coloured, firm peach with smooth skin and sweet aroma. They can ripen at room temperature. It is ideal to refrigerate the ripe ones and eat it within 5 days.

Click “NEXT” Below For More:

>>NEXT: 50 Reasons Why Excess Sugar Is Harmful To Your Health 

Are You Ready to Start Living a Healthy Lifestyle?

 65 Simple Tips for a Healthy Lifestyle

Inside “65 Simple Tips for a Healthy Lifestyle book,” you’ll discover the following effective tips:

PART A: WEIGHT LOSS TIPS

(1:) Five Effective Weight Loss Advice

(2:) Eight Spices that Aid in Weight Loss

(3:) Five Foods That Can Help Weight Loss

(4:) Five Ways to Lose Weight While Staying Busy

(5:) Five Reasons Why You’re Exercising and Not Losing Weight

(6:) Four Filling Meals for Effortless Weight Loss

(7:) Make Water Part of Your Weight Loss Plan

 

PART B: EXERCISE TIPS

(8:) Foods to Eat Before and After Running

(9:) How Jogging Affects Your Body

(10:) Walking, Jogging, or Running – What’s Best for Your Health?

(11:) Why You Need to Do Anaerobic Exercises in Conjunction with Aerobics

(12:) How to Get Your Motivation Back and Hit Those Fitness Goals

 

PART C: HEALTHY EATING TIPS

(13:) Clean Eating is Easier than You May Think

(14:) Seven Iron-Rich Foods to Boost Your Energy Levels

(15:) These 7 Fruits and Vegetables Are the Most Likely to Cause Bloating

(16:) Your Healthy Grocery List – Tips for Healthy Supermarket Shopping

(17:) Incredible Health Benefits of a Raw Food Diet

(18:) Ten Ways to Reduce Unhealthy Fat in Your Daily Diet

(19:) Three Ways to Get Your Morning Boost

(20:) How to Become a Raw Vegan in 5 Steps

(21:) Becoming a Vegetarian: What You Need to Know

(22:) Five Ingredients in Your Breakfast That Should Be Avoided at All Cost

(23:) Twelve High Protein Snacks to Satisfy Your Hunger

(24:) Seven Nutrients That Your Diet May Be Missing

(25:) The Benefits of Herbal Tea

(26:) Seven Healthy, All-Natural Alternatives to Sugar

(27:) Eat These 10 Foods to Boost Your Immune System

(28:) Health Benefits You Get When You Eat Fiber

(29:) Seven Tips for Appetite Control

(30:) Four Healthy Snacks to Keep at the Office

(31:) Benefits of Lemons and Limes

(32:) Five Leafy Green Vegetables You Need in a Healthy Diet

(33:) Five Reasons to Eat Brown Rice Instead of White

(34:) Five Delicious Health Benefits of Greek Yogurt

(35:) Benefits of Going Organic – Why You Should Eat More Organic Food

(36:) Some Key Reasons Why People Fast

(37:) Food and Drink – 5 Easy Ways to Boost Your Brain Power

(38:) Why You Should Eat Eggs Every Morning

(39:) Eight Simple Ways to Eat Better

(40:) Plant-Based Protein vs. Animal-Based Protein: is One Better for Heart Health?

(41:) Exactly Why Processed Carbs Can Be Harmful to Your Health

(42:) Five Science-Backed Reasons Berries Are One of the Healthiest Foods on Earth

(43:) Why You Should Avoid Trans Fats

(44:) Benefits of Protein Shakes and Smoothies

(45:) Top 5 Nutrition Concerns for Diabetics

(46:) Five Surprising Things in a Cup of Matcha Tea

(47:) Eight Ways to Make Dieting More Enjoyable

(48:) Eat Your Way to Healthy Eyes This Spring

(49:) Six Super foods That Help Build Stronger Muscles

(50:) Cow’s Milk Versus Soy Milk: How Do They Differ Nutritionally?

(51:) Healthy Oils for Cooking – Know Your Choices

(52:) Five Signs That You Are Eating Too Much Salt

(53:) Top 5 Foods for a Cleansing Detox Diet

(54:) Five Ways That Red Wine Can Benefit Your Health

(55:) Seven Protein-Rich Foods That Are Not Meat

(56:) Healthy Food Alternatives for Managing and Reducing Stress

(57:) Six Reasons Why Everyone Should Be Drinking Green Tea

(58:) Seven Reasons to Eat Dark Chocolate Every Day

(59:) Five Sources of Healthy Fat

(60:) Ten Ways to Gain Healthy Weight

(61:) Five Health Benefits of Cinnamon

(62:) Seven Great Complex Carb Sources

(63:) Seven Ways to Upgrade the Health Benefits of a Cup of Coffee

(64:) Manuka Honey – What Can It Do for Your Health?

(65:) How to Avoid Mercury in Fish

65 Simple tips for a healthy lifestyle


Click The Links Below to Learn More:

Your Diet Is Not Complete Without These 7 Nutrients What is a Mediterranean Diet? Body Weight Control Tips 10 Facts About vitamin E 10 Facts About Vitamin D 13 Foods To Help You Lose Weight 10 Dietary Facts About Potassium www.myhealthfuldiet.com How to Make Your Exercise More Effective 9 Benefits of Coconut Oil 5 Ways Relieve Stress What Are Vitamins? 10 Facts About Vitamin C 7 Facts About Vitamin K 10 Facts About Vitamin A Top 10 Worst Junk Foods How to Eat Nutritiously 21 Facts About Real Food 30 Healthy Eating Tips What Is A Healthy Diet? What is A Vegetarian Diet?Choose Healthy Meats www.myhealthfuldiet.com What Are Eating Disorders? What Is Malnutrition? www.myhealthfuldiet.com 7 Fruits to Try This Summer 50 Reasons Why Excess Sugar is Harmful To Your Health Facts About Calcium? Facts about Table Salt What Are Dietary Minerals? What is Dietary Fat? Health Benefits of Eating Green Foods Reasons to Eat Organic Foods What Is Genetically Modified Organisms (GMO)? 20 Healthy-Calorie Rich Foods to Help You Gain Healthy Body Weight 7 Reasons To Grow Your Own Organic Vegetable Garden 10 Health Benefits of Drinking Water Signs & Symptoms Of Dehydration 10 Tips For A Better Sleep 6 Tips to Prevent Hair Loss 5 Ways 10 Maintain A Healthy Heart 7 Facts About Cholesterol 7 Benefits of Dietary Fiber High Fiber Foods Fiber Rich Vegetables Fiber Rich Legume, Nuts and Seeds www.myhealthfuldiet.com What Are Proteins? Protein Rich Vegetables Protein Rich Nuts and Seeds Protein Rich Beans (1 Cup, Cooked) Protein Rich Grains www.myhealthfuldiet.com 11 Benefits of Meditation 5 Techniques of Meditation 7 Ways To Prevent Depression Protect Yourself From Sun Exposure 9 Tips For a Younger Skin Causes & Symptoms of Food Allergies Natural Remedies For Allergies 5 Good Reasons Why You Should Cleanse Your Colon How to Handle Constipation 6 Health Benefits of Stretching 6 Steps For A Positive Self Image


Related Link:

Top food you need to try