Eat Healthy Fats
Incorporating healthy fats into your diet is essential for overall well-being. Sources such as avocados, nuts, seeds, olive oil, and fatty fish like salmon provide vital nutrients and support heart health. These fats help absorb fat-soluble vitamins (A, D, E, and K) and can improve cholesterol levels. Omega-3 fatty acids, found in fish and flaxseeds, reduce inflammation and promote brain health. Moderation is key, as fats are calorie-dense. Aim to replace unhealthy trans and saturated fats with healthier options, making mindful choices to enhance both flavor and nutritional value in your meals. Prioritize healthy fats for a balanced diet!